Herb and Garlic Roast Pork Loin with Honey Mustard Sauce
Easter dinner is just around the corner. If you don’t have your entrée planned, don’t worry!
food network
Food Network Featured Oak & Embers Tavern Now Hiring
They are now hiring servers, bartenders, line cooks, prep cooks and hosts.
Oak & Embers Tavern to Be Featured on the Food Network
“It is a real honor for Oak and Embers to be selected to appear in this new show and it is a testament to all our hard work and devotion to creating a fabulous smokehouse barbecue tavern,”
Melt in Your Mouth Fudge
Looking for a super easy, decadent fudge recipe? Look no farther! This recipe a simple to throw together and creates perfect fudge that melts in your mouth!
You Gotta Eat…
As a student at Auburn Career Center, Chef Kimberly was supported by the community with scholarship awards that allowed her to train in classical European cuisine at the CIA in Hyde Park, New York.