I’ll Take Care of Everything, You Enjoy the Food and Guests

That’s the promise from Traci Holzheimer, caterer and private chef at Dish…Cuisine by Design.

Holidays are on the way! Yipee! How much of our American way of life centers around the warmth of family spent at the table, eating homemade dinners and reminiscing over the memories during the holiday season? It’s a huge part of traditions and you should enjoy every minute of it.

Traci is committed to making that happen for you. “While my main goal is to bring wholesome food to your table, your event or your venue, it is an even bigger goal of mine to make it easy for you. To enjoy your selections, your guests, and your entire event. Basically, to deliver beyond your expectations.”

Traci will meet with you face to face and design the perfect menu for your gathering, whether for home, office, or larger event and come up with a scrumptious combination of foods and cultural flair that will fit your price range. Choose from homemade, classic, vegan, gluten free, vegetarian, high fiber, low-carb options that will be delivered with superior flavor and with unparalleled presentation.That includes hormone and antibiotic free meats and certified organic foods whenever possible.





“I take the time to understand your personality and the atmosphere you want to create for your guests, and then I get to work on every detail,” says Traci. “I’ll take care of everything from shopping, prepping, and cooking to serving and clean-up – executing to your level of perfection.”

And what will you be doing? Laughing and visiting with friends and family that you may not have seen since last holiday season, all gathered around your table! What you WON’T be doing is standing in the kitchen cooking, or worrying about if everyone is taken of properly, or facing a mound of dishes afterward.

Traci is ready to take on your clam bake parties you may be hosting for the neighbors or a special event. And she is excited to begin another season of catering holiday dinners. The menu? Turkey dinners, with all the traditional sides: stuffing, veggies, squash, roasted Brussels sprouts and root vegetables. YUM!

Let Traci bring it on for you this fall and winter to create a holiday you will never forget. Your guests will rave, and you will be right in their midst sharing those moments with them, rather than sharing it with those dishes in the other room!

Call today and start planning now!

Dish….Cuisine by Design
Traci Burzanko Holzheimer


Geauga News
Author: Geauga News